Crockpot Roasted Turkey Breast

While grocery shopping, I saw a marinated turkey breast that looked pretty good. Normally, I try to avoid pre-marinated meats because they are usually really salty. I had never seen a marinated turkey breast before, so I thought I would give it a try. I cooked it in my crockpot, which made it really convenient.  It did end up being a little too salty. I served it with some sauteed green beans and roasted butternut squash. I followed this recipe from Simply Recipes, and I was quite impressed.

I have since bought a frozen, un-marinated turkey breast, and I can't wait to try my own marinade--maybe something cranberry flavored?